Make this dish really special by serving it with sweet or fiery mango pickle and rice or pulav.
Two wonderful recipes from Pratibha Karan's The Book Of Dals.
A delightful way to begin your Eid celebration.
Every aspect of Navratri is associated with delectable dishes that are relished across the country during these divine nine days -- from lip-smacking savouries to wholesome sweets.
Two Indian sweets magically combined into one.
Sarson Ka Saag is packed with super leafy veggies and is an ideal winter food. When served with Makke Ki Roti, it is sure to be a winner.
Two delicious Diwali recipes from Hotel Sahara Star and The Deltin, Daman.
Prep and marinate the paneer overnight or a day in advance so that you can whip this dish up in just 30 minutes before your guests arrive.
It is important to increase your intake of vitamin C through natural food sources, says Aarti Gill.
Chef Ajay Thakur's yummy Jalebi Baby brings together two hard to resist summer delights -- jalebi and aamrakhand or mango shrikhand.
This mutton curry will win hearts at the dinner table.
Last year, Nikhil Kamath and his brother Nithin jettisoned into a club of the country's 100 wealthiest with their net worth pegged at around Rs 24,000 crore
Flavoured with mangoes, this dish is filled with nutrients.
Fusion dessert fans, have a look at this fancy recipe!
Cook your meat simply and don't overdo the spices. A little extra ghee works miracles.
Leftover bread creates this easy tricolour dessert.
You'll find sweet and savoury versions of this dish in Himachal Pradesh.
A plant-based tasty one-bowl meal.
Before you bid goodbye to the monsoon, try this super-crunchy, delicious recipe on a rainy day.
Made from scratch, this vegetarian pizza is super quick to put together.
5 recipes for amazing dishes you can make on Eid, or really any other day.
One of the ways to stop the deadly virus from spreading is to improve your immunity to fight infections, says Dr Pramod Tripathi.
With tomato selling at Rs 120 to Rs 160 per kilo, these desi curries will be your saviours.
Treat your brother(s) to these delightful Indian desserts.
The Japanese style fried chicken burger is the perfect answer to your mid-week cravings.
Bhutte Ka Kees or stir-fried grated corn is a healthy, fast snack for tiffins, for after school or after work.
It's a perfect curry when served hot, topped with a dollop of butter, with rotis.
Food blogger Manasi Sadarangani shares a popular Indian recipe.
Celebrate Independence Day with tricolour delicacies.
The perfect roast chicken for a gourmet weekend.
This wonderful-tasting gluten-free dosa is made with samo rice and sabudana.
Pilates trainer Sheetal Shah suggests the right way to eat and diet.
Get transported to Bengal with this simple, yum meal.
Can you refuse a plate of this diamond-shaped crunchy snack?
This paneer in a thick, silky, yoghurt-based gravy is food blogger Sangita Agrawal's favourite dish.
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